Camilleri and his skilful pen have cleared the colorful expression of the Sicilian Signorotto who was the first to use it. Great gourmet but rather meteoropathic and quick to joke (the one we all know), the Commissioner overwhelms us and involves us in intricate stories no more than the places that form the background. Montelusa, Mannara and Marinella, the crystalline sea of Punta Secca and Marina di Ragusa. Donnafugata Castle and Sampieri’s Mannara.
A wonderful interweaving of dominations and colours, of perfumes and aromas that we feel we are experiencing with all the senses with the Cabbasisi di Montalbano.
Modica is not only Chocolate with precious grains here but it is also a land that hosts luxuriant orange groves.
And this is how candied orange peel meets the Carrubbe di Scicli and Vigata, in a dance of real and fantastic places but always authentic flavours.
